Tuesday, March 26, 2013

Sophisticated

The server at our restaurant tonight asked the kids what they wanted to eat.  The answer from our four year olds was clear, steak!
The kids devoured their lime marinated flank steak with grilled asparagus after they dipped their bread in olive oil and vinegar.  They wrapped it up with a chocolate sundae.  
Adlyn critiqued the art on the wall, and claimed she isn't going to be an artist when she grows up, she is going to be a football player.  
It makes me laugh that they have sophisticated tastes when it comes to food - no chicken nuggets for these guys!

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